Chef Says
$12
Mother Fries
Tarragon Ailoi, Nori Salt.
$12
$10
House Sourdough Bread
Miso Butter, Flaky Salt.
$10
$16
Shrimp Toast
Argentinian Shrimp, Sesame, Lime.
$16
$14
Tempura Okra
Beer Battered Okra, Szechuan Honey, Fried Basil, Lemon.
$14
$14
Daikon & Pear
Marinated Daikon, Nashi Pear, Cashew Dressing, Chili Crisp.
$14
$8 per piece
Crab Hand Rolls
Marinated Crab in Gochujang Aioli, Fermented Ginger, Nori.
$8 per piece
$21
Mother Tartare
Beef Striploin, Shio Koji, Miso Egg Yolk, Shitake Mushroom, Scallion, Cilantro, Sesame.
$21
$18
Karaage Tenders
Marinated Chicken, Fermented Plum Sauce, Miso Mustard, Pickles.
$18
$25
Fried Cod Sando
Brioche, Panko Fried Cod, Kimchi Tartar.
$25
$28
Spicy Curry Short Rib Noodles
Marinated Short Rib, Mother Curry, Udon Noodles, Charred Scallion Oil
$28
$13
Miso Maple Donuts
Sourdough Donuts, Miso Maple Glaze, Flaky Salt.
$13