Chef Says
$12
Mother Patatas Bravas
Shio Koji Chili Oil, Truffle and Black Garlic Aioli.
$12
$10
House Sourdough Bread
Miso Butter, Flaky Salt.
$10
$14
Sticky Tofu and Broccoli
Tempura Tofu and Broccoli Mix, Sweet and Sour Glaze, Sesame Seeds.
$14
$22
Burrata Toast
Seeded Sourdough Bread, Furikake Pesto, Arugula, Spicy Peach Flambes.
$22
$23
Mango Scallop & Shrimp Ceviche
Orange and Lemon Light Oil, Tonic Leche de Tigre, Cilantro.
$23
$20
Koji Beef Tartare
Beef Striploin, Shio Koji, Miso Egg Yolk, Shitake Mushroom, Scallion, Cilantro, Sesame.
$20
$20
Jerk Karaage
Marinated Jerk Chicken, Lacto Fermented Scotch Bonnet & Grilled Pineapple Aioli.
$20
$22
Shitake Udon Noodles
Carbonara Style With Shiitake Mushroom, Miso Egg Yolk, Ginger, Furikake, Crispy Onion.
$22
$23
Mother Burger
Caramelized Onion & Smoked Bacon Jam, Fermented Ketchup, Dill Aioli, Miso Dijon, Provolone Cheese, Pickles, Brioche Bun
$23
$23
Pastor Tacos (3pc)
Achiote Adobo Soy Chunks, Guacamole Salsa Verde, Grilled Pineapple.
$23
$13
Miso Maple Donuts
Sourdough Donuts, Miso Maple Glaze, Flaky Salt.
$13